Bakery Goods

Granoro Dedicated Tagliolini – Specials N. 83

Nutritional Values	Average values per 100g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which saturated fatty acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugars	3g	3%
Dietary Fiber	3g	3%
Proteins	13g	26%
Salt

Nutritional Values	Average values per 100g	% RI*
Energy	1490 kJ	-
Fat	351 kcal	-
of which saturated fatty acids	1.50g	-
Carbohydrates	0.50g	-
of which sugars	71g	-
Dietary Fiber	3g	-
Protein	3g	-
Salt	12g

Nutritional Values	Average values per 100g	% RI*
Energy	1507 kJ 355 kcal	-
Fat	1,50g	2%
of which saturated fatty acids	0,50g	2,5%
Carbohydrates	71g	27%
of which sugars	3g	3%
Dietary Fibre	3g	-
Protein	13g	25%
Salt

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.5g	2%
of which fatty saturated acids	0.5g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3.0g	-
Proteins	13g	25%
Salt	0 g	0%

Tortilla 25cm.
Bakery Goods, Frooz, Others

Our products do not contain lard and additives. Our products do not contain any animal fat. Store in cool place. Protect from sunlight. Keep the packaging in the refrigerator after opening and consume in 7 days .
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Tortilla 33cm
Bakery Goods, Frooz, Others

Our products do not contain lard and additives. Our products do not contain any animal fat. Store in cool place. Protect from sunlight. Keep the packaging in the refrigerator after opening and consume in 7 days .
Read more

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3.0g	3%
Dietary Fiber	3.0g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1490 kJ 351 kcal	-
Fats	1.5g	2%
of which fatty saturated acids	0.5g	2.5%
Carbohydrates	71g	27%
of which sugar	3.0g	3%
Dietary Fiber	3.0g	-
Proteins	12g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%

Nutritional Values	Average values per 100 g	% RI*
Energy	1507 kJ 355 kcal	-
Fats	1.50g	2%
of which fatty saturated acids	0.50g	2.5%
Carbohydrates	71g	27%
of which sugar	3g	3%
Dietary Fiber	3g	-
Proteins	13g	25%
Salt	0 g	0%