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Nutritional Values %Dally value* Total fat 2g %3 Saturated fat<1g %1 Trams fat 0g Cholesterol 0 mg %0 Sodium 104mg %5 Total carbohydrates 2g % <1 Dietary fiber 0g %0 Total sugars <1 g Includes <1 g added sugars %1 Protein <1 g -
Cheddar Cheese Sauce
A mild and friendly sauce with a subtle tang from sharp cheddar; creamy, velvety and Yellowish in color. Cheddar Cheese Sauce is widely used in Tex Mex cuisine across the globe, but well know when it comes to Nachos. A popular starter served on every table of the restaurant in Mexico. TIP: Try with Steamed or sautéed veggies; baked potatoes; open-faced roast beef sandwiches; hot cooked macaroni or penne. For Your Health: This slimmed-down sauce boasts a fraction of the fat you’d find in regular or processed cheese sauces.